Mitchell and his sister, Mollie, opened Five Senses Restaurant & Bar in 2004, featuring a fresh, healthy, and local approach to dining. Mitchell's favorite food is tacos.
Alex specialize in bringing contemporary American cuisines and creative menus to make events and pop up dinners unforgettable. Alex's favorite food is Sushi.
Rachel inspired the idea of The Curious Kitchen in 2014, and with her mother they opened their doors to teach classes and to serve quality food.